Les Festins du Château are back all summer long!
A refined gourmet buffet brunch served every Sunday throughout the summer for lunch and, this year, for dinner too!
Discover the sweet and savoury creations of Chef Clément Costes and Pastry Chef Steven Bott, along with the spectacular new delicacies they have devised for this new season!
From Thursday 18 June and every Thursday throughout the summer, Château de Mercuès invites you to enjoy unforgettable evenings with Les Nocturnes du Château.
Every Thursday evening, from 7 pm, enjoy evenings accompanied by live music in the open air in the château’s gardens, with breathtaking views over the Lot Valley.
In this unusual and enchanting setting, savour an aperitif accompanied by dishes to share in a warm and festive atmosphere.
Gourmet snacks (savoury or sweet) to share and a selection of drinks specially curated for the event.
A summer event not to be missed, to make your summer evenings truly special.
From 17 June to 18 July, Château de Mercuès invites you to enjoy a new experience with the launch of its Sensory Workshops, led by Cécile Gane, a painter, writer and French teacher.
Château de Mercuès offers a respite that invites you to slow down and reconnect with what really matters.
“We spend our days connected to everything, yet disconnected from ourselves. The Château de Mercuès Sensory Workshop is an invitation to take the opposite path: to taste a French Malbec as if for the first time, to let the scent of black truffle ground you in the earth, and then to let a painting speak to you without trying to understand.”
Guided by simple questions, subtle perceptions and deliberate silences, participants are invited to rediscover their senses in an immersive and intimate setting.
Taste, smell, sight: each workshop becomes a sensory exploration, an experience where one learns to feel before understanding.
